1 can cream of chicken soup
1 cup sour cream
Small onion, chopped
1 1/2 cup grated cheese
1 1/2 cups crushed cornflakes
1/2 stick margarine, melted
Mix all ingredients except cornflakes and margarine. Spread in a 9x13 casserole dish. Cover and bake at 350 for 1 hour. Remove cover and put mixture of crushed cornflakes and melted margarine on top. Bake for another 15 minutes uncovered.
(Can add cubed ham to make it a main dish)
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