Sunday, October 4, 2009

Eggless French Toast!


1/4 cup orange juice
1/4 cup sugar
1 cup water
1/4 tsp vanilla extract
1/4 tsp cinnamon
sliced bread (works best if a more substantial type of bread is used, like sourdough instead of white sandwich bread)
Preheat greased nonstick griddle. Mix together orange juice, sugar, water, vanilla, and cinnamon. Lay bread in wet mixture until well coated; turn and repeat. Cook on hot griddle. Turn once. Serve with maple syrup or powdered sugar.

From: Food Allergy Network Cookbook

1 comment:

Susan said...

I'm hungry. I like that this one is labeled 'main dish.' I like breakfast foods for dinner.