1 lb ground beef
Seasoning salt, to taste
1 medium onion, minced
1/2 green pepper, minced
3-4 cloves garlic, minced
3/4 cup ketchup
1 tsp mustard
3 Tbsp. + 1 tsp brown sugar
1 1/2 tsp red wine vinegar
3/4 tsp. Worcestershire sauce
3 Tbsp. tomato paste
1/3-1/2 cup water to reach desired consistency
Pepper, to taste
6 hamburger buns
Brown beef with onion, green pepper, and garlic. Season to taste with seasoning salt. Add in ketchup, mustard, brown sugar, vinegar, and worcestershire sauce. Combine tomato paste and water and add to hamburger mixture. Season with pepper to taste. Cover, turn heat to low and simmer for 30 minutes, stirring occasionally. Serve on hamburger buns.
Alternatively, to cook in crock-pot, cook hamburger mixture on low 3-4 hours.
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