Ingredients:
2/3 cup evaporated milk
2 Tbsp butter
1 2/3 cup sugar
1/2 tsp salt
2 cups mini marshmallows
1 1/2 cup semi-sweet chocolate chips
1 tsp vanilla
In sauce pan over medium heat, combine milk, butter, sugar, salt. Bring to a boil and let cook for 5 minutes, stirring constantly. Remove from heat and add marshmallows, chocolate chips, and vanilla. Pour into buttered 8-inch square pan. Let cool in refrigerator, cut into squares.
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